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1. I like it when i actually know what is in my food. Also, it saves some cash.

2. I don't have a fixed plan. I usually decide on the same day what i am going to eat.

3. Pasta + veggie tomato sauce, Baked veggies, plain Salmon, Chilli Con Carne, Plain Zucchini with salt and pepper. Overall i tend to stick with stuff that doesn't need too many ingredients.

4. No

5. Don't entirely rely on recipes. You will get a feeling on what proportions are right.



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